Stashcook | Veggie Garlic Noodles
Savor a vibrant stir-fry with carrots, peppers, and mushrooms in a garlic-oil wok, enhanced by brown sugar and soy sauce, all combined with cooked noodles.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at stashcook.com.
Ingredients
- 2 tablespoons vegetable oil
- 5 cloves garlic, minced
- 4 spring onions, divided
- 2 carrots, cut into matchsticks
- 100g red pepper (chopped)
- 100g mushrooms (chopped)
- 2 tablespoons brown sugar
- 3 tablespoons soy sauce
- 250g dried rice noodles (cooked)
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