Shot Clock Sliders
Scrambling at the buzzer for a can't-miss dish? Try a platter of our Bold Ichiban Teriyaki® Sliders & Madrasala® Curry Chicken Sliders. It's a game-day matchup
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at boarshead.com.
Cooking tools:
- Serving platter
- Mixing bowl
- Chef's knife
- Cutting board
- Grater
Ingredients
- Header: Ichiban Teriyaki® Style Chicken Silders
- 12 Slider Roll (halved)
- 12 Green Cabbage
- 1 lb Boar's Head Bold® Ichiban Teriyaki® Style Chicken Breast (thinly sliced)
- 1 cup Cucumber (sliced thin)
- 1 cup Carrot (shredded)
- 1/2 cup Cilantro
- Header: Madrasala® Curry Chicken Sliders
- 12 Boar's Head® Mild Swiss Cheese
- 1 lb Bold Madrasala® Curry Chicken Breast (thinly sliced)
- 1 cup Carrots (shredded)
- 1/2 cup Red Cabbage (thinly sliced)
- 1/2 cup Green Cabbage (thinly sliced)
- 1/2 cup Red pepper (thinly sliced)
- 1/2 Red Onion (thinly sliced)
- 1 tbsp Olive Oil
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