Cajun Zesty Fish Tacos Recipe | The Leaf

Ingredients

• 1 lime, zested and juiced
• 1 ½ Tbsp. olive oil
• ½ Tbsp. Cajun seasoning
• 1 tsp. chili powder
• 16 oz halibut fillet
• 1 small red onion, chopped
• 1 jalapeno pepper, seeded and chopped
• 2 cloves garlic, minced
• 6 tomatillos, peeled and chopped
• ¼ tsp. black pepper
• ½ tsp. ground cumin
• 1 lemon, zested and juiced
• 2 tsp. honey
• ½ avocado, diced
• 2 tomatoes, diced
• ¼ cup mango, diced into small pieces
• 4 whole wheat 6-inch flour tortillas
• 1 cup red cabbage, shredded
• Cilantro to garnish