Plum Hoisin Sauce - Cuisine Magazine - From New Zealand to the World
Plum Hoisin Sauce Fiona Smith Serves makes 150ml Preparation 5 mins Cook 10 mins Ingredients 2-3 large plums, stoned and […]
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Ingredients
- 2-3 large plums, stoned and chopped
- 1⁄4 cup brown sugar
- 3 tablespoons black bean and garlic sauce
- 2 tablespoons soy sauce
- 1 tablespoon rice wine vinegar
- 1⁄2 teaspoon sesame oil
- 1⁄2 teaspoon five spice
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