Vegan Lentil Soup With Butter Beans<!-- --> <!-- -->Recipe

Ingredients

• 1 tbsp olive oil
• 1 large carrot, peeled and chopped
• 1 medium zucchini, chopped
• 1 cup tomatoes, chopped
• 2 tbsp tomato paste
• 1 tbsp dried rosemary
• 1 tsp smoked paprika
• 1/2 tsp turmeric
• 1 tin chopped tomatoes , (14 oz)
• 2 cups veggie broth
• 1 cup green lentils, dry
• 3 cups potatoes, peeled and diced
• 1 tin butter beans, (8 oz), drained and rinsed