Recipe: <!-- -->Standing Rib Roast with Caramelized Onions<!-- --> | Whole Foods Market

Recipe: <!-- -->Standing Rib Roast with Caramelized Onions<!-- --> | Whole Foods Market

www.wholefoodsmarket.com

Sweet roasted onions are a perfect sidekick for this rich holiday roast, which makes an impressive centerpiece for your table. Serve a robust red wine alongside.

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Ingredients

  • 1 (9- to 10-pound) bone-in standing rib roast
  • 2 teaspoons coarse sea salt
  • 1 tablespoon finely chopped fresh rosemary
  • 4 large yellow or white onions, quartered
  • 1 tablespoon extra-virgin olive oil
  • 2 teaspoons ground black pepper

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