Chèvre-Wasabi Deviled Eggs recipe | PCC Community Markets
Deviled eggs get an exciting twist with creamy chèvre and spicy wasabi, perfect for parties! Yields 1 dozen. Gluten-free, soy-free.
Ingredients
- 6 hard-boiled eggs
- 6 tablespoons fresh chèvre cheese
- 2 teaspoons prepared wasabi
- 1 teaspoon juice from pickled ginger
- Salt and pepper, to taste
- 1 green onion, sliced on the diagonal
- 12 pieces pickled ginger
- Toasted sesame seeds, for sprinkling
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