Cheesy Ham & Gouda Croissant Casserole | Clip Recipe

Ingredients

• 8 count mini croissants
• 1/2 pound sliced ham
• 8 ounces gouda cheese
• 6 count eggs
• 1 cup heavy cream
• 1/2 cup half-and-half
• 1 tablespoon Dijon mustard
• 1 pinch onion powder
• 1 pinch garlic powder
• 1 pinch smoked paprika
• 1 pinch nutmeg
• 1 pinch salt
• 1 pinch pepper
• 1 handful fresh chives