Best Cheesy Croissant Casserole Recipe - How to Make Cheesy Croissant Casserole
This cheesy croissant casserole is the perfect easy brunch dish to serve when you need to satisfy a crowd with very little effort.
Ingredients
- 6 large croissants, quartered
- 6 slices bacon
- 8 eggs
- 3 c. milk (preferably whole)
- 1 c. heavy cream
- 2 tbsp. finely chopped chives
- 2 tsp. chopped thyme leaves
- Kosher salt
- Freshly ground black pepper
- Pinch cayenne
- 1 c. shredded Gruyère, divided
- 1 c. shredded mozzarella, divided
- Butter, for pan
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