Air Fryer Crispy Curry Chicken Legs - Healthy World Cuisine

Air Fryer Crispy Curry Chicken Legs - Healthy World Cuisine

www.hwcmagazine.com

Try our finger-licking-good Thai Air Fryer Crispy Curry Chicken Legs. Glazed with a spicy and sweet homemade massaman curry paste marinade.

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Ingredients

  • 3 extra large garlic cloves (or 6 medium peeled )
  • 1/4 teaspoon salt
  • 1/4 cup peanuts (roasted )
  • 1 to 2 tablespoons Thai red curry paste
  • 2 teaspoons lime zest (or zest from 1 lime)
  • 1/2 teaspoon ground cinnamon
  • 1.5 teaspoons ground cumin
  • 2 tablespoons fish sauce
  • 6 chicken legs (drumsticks)
  • salt and pepper (as desired)
  • massaman curry paste (ingredients above or can use store bought)
  • 3 tablespoons honey (or maple syrup or sugar alternative of choice )
  • 1 tablespoon oil
  • spray oil (to prevent sticking)
  • peanuts (roasted and crushed)
  • cilantro, green onions and chili peppers

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