Strawberry Cream Doughnuts

Name: Strawberry Cream Doughnuts
Total time: 60 min
Ingredients: 560 g (4 cups 2/3 cup) bread flour; 3 tsp (8g) active dry yeast; 50 g (1/2 cup) sugar; 1 tsp salt; 120 ml (1/2 cup) water; 60 ml (1/4 cup) milk; 1/2 tsp grated lemon zest; 3 eggs; 1 tbsp rum (optional); 100 g (1/3 cup + 2 tbsp) unsalted butter, softened at room temp; 500 g (1 pound) fresh strawberries; 150 g (3/4 cup) sugar; 1 tbsp freshly squeezed lemon juice; 1 tsp vanilla paste; 80 g (1/3 cup) sugar; 3 tbsp (30g) all-purpose flour; 4 egg yolks; 1 tsp vanilla paste or vanilla extract; 250 g (1 cup) whipping cream; 3 tbsp butter; 250 g (1 cup) whipped cream; sugar, for coating; fresh strawberries, for decoration

jernejkitchen.com

Strawberry Cream Doughnuts are our favorites this year. They are soft and fluffy and filled with rich vanilla cream and homemade strawberry jam.

Keywords

strawberry and cream doughnut
homemade doughnuts
doughnut recipes
mardi gras recipes
mardi gras recipe

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