Caramelized Turnips – Vermont Organic Farm | Cedar Circle Farm & Education Center

Caramelized Turnips – Vermont Organic Farm | Cedar Circle Farm & Education Center

cedarcirclefarm.org

These caramelized turnips are a perfect warm buttery and sweet fall food, not to mention they are a good source of Vitamin C! You can always use a vegan substitute for butter.

View full recipe on cedarcirclefarm.org

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at cedarcirclefarm.org.

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Ingredients

  • 3 cups turnips peeled & diced
  • 1/4 cup water or stock
  • 1 Tbsp butter more as needed
  • 2 Tbsp sugar

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