Almond Salsa Recipe by Tasty
Say hello to a nutty twist on a classic dip with this Almond Salsa recipe! It's a delightful blend of almonds, tomatoes, and jalapeños that'll have your taste buds dancing with joy.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at tasty.co.
Ingredients
- 1 red bell pepper
- 1 tablespoon oil
- 1 oz chiles de árbol, stems removed but left whole
- 1 habanero pepper, split lengthwise
- 2 tablespoons pine nuts
- 3 tablespoons sliced almond
- 1 lb small tomatillos, rinsed and peeled
- 2 plum tomatoes, quartered
- 1 cup water
- salt, to taste
- 2 tablespoons red wine vinegar
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