Jellyfish Salad Recipe

Name: Jellyfish Salad Recipe
Total time: 10 min
Ingredients: 150g Jellyfish skin; 15g Black Fungus; 50g Cucumber; 15g Soy sauce; 20g Vinegar; 5g Sugar; 5g sesame oil

simplechinesefood.com

★★★★★ Xiaoyuan Review Menu Cold jellyfish skin is a cold dish with jellyfish skin as the main ingredient. Side dishes can be added differently from person to person. It belongs to Zhejiang...

Keywords

Jellyfish Salad

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