Saffron Seafood Soup || Recipe
Savour the rich flavours of saffron-infused seafood soup. A delightful dish packed with aromatic spices and fresh seafood
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.chairycooks.com.
Ingredients
- 4 Inches of Chorizo
- 80g Breadcrumbs
- 1 Onion
- 4 Cloves of Garlic
- 2 Sticks of Celery
- 20g Fresh Parsley
- 1 tsp Cajun Spice
- 2 tsp Smoked Paprika
- Pinch of Saffron
- 200ml White Wine
- 2 Tins of Chopped Tomatoes
- 100ml Fish Stock
- 300g Prawns
- 250g Cod
- 250g Salmon
- 1 tbsp Olive Oil
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