Saffron Seafood Soup Recipe - Food.com
This recipe is a variant of a spanish soup recipe of my mother based on tomatoes, shrimps and bread. In this case I have used fish and avoid the use o
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.food.com.
Ingredients
- 1 medium onion, finely chopped
- 2 garlic cloves, finely chopped
- 1 celery, finely chopped
- 2 -3 tablespoons olive oil
- 2 tomatoes, peeled and chopped
- 1 glass white wine
- bay leaf
- 1 liter stock
- 350 g pollock
- 6 scampi
- saffron
- salt and pepper
- parsley
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