Turkey & Ham Pasties - SuperValu
A great way to use up left over ham and turkey.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at supervalu.ie.
Ingredients
- 250 ml Chicken Stock Cube
- 300 g Cooked Turkey
- 125 ml Fresh Cream
- 1 Fresh Egg beaten
- 25 g Mushrooms
- 35 g Plain Flour
- 375 g Puff Pastry thawed
- 25 g SuperValu Butter
- 2 tbsp SuperValu Fresh Chives
- 2 tbsp SuperValu Fresh Parsley Flat Leaf chopped
- 90 g Supervalu Smoked Bacon Lardons
- 60 ml White Wine
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