Baked cod with chorizo and cherry tomatoes - Serving Dumplings
Cod with chorizo and cherry tomatoes baked in a delicious tomato sauce. The spicy sausage adds a rich taste to the fish. It's a fast and easy one-pot skille
Ingredients
- 4 skinless cod fillets
- 100 g chorizo
- 1 red onion
- 500 g cherry tomatoes
- salt and freshly ground black pepper
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