Turkish egg
Poached egg served on a bed of garlicky Sarda Farms dahi and topped with chilli oil makes for a scrumptious breakfast. This recipe replaces the oil with flavourful Sarda Farms ghee, making it more...
Ingredients
- 45 tbsp hung curd made using Sarda Farms dahi
- 1 garlic clove, grated
- 12 tsp chilli flakes
- 1 egg
- 1 tbsp Sarda Farms ghee
- ½ tsp vinegar
- Chopped parsley or any other herb for garnish Salt to taste
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