Caramelized Onion and Blue Cheese Galette - Three Many Cooks
Here in one gorgeous rustic tart, you'll find all of your favorites--blue cheese, caramelized onions, port wine, and pecans.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at threemanycooks.com.
Ingredients
- 1 recipe Blue Cheese Pastry (see below)
- 2 tablespoons olive oil
- 1 tablespoon butter
- 4 medium-large red onions, halved and thinly sliced
- Salt and ground black pepper
- 1/2 cup port wine
- 1/2 cup coarsely chopped pecans or walnuts
- 1/2 cup crumbled blue chese
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