Walnut Baklava Recipe with Honey Syrup
I make baklava when I want the house to smell like butter and warm walnuts. It’s simple work, just a bit fussy: thin sheets of phyllo, a bowl of roughly chopped
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at tastyempire.com.
Cooking tools:
- Kitchen scale
- Pastry brush
- Oven
- Baking sheet
- Saucepan
- Stove
- Chef's knife
- Cutting board
- Mixing bowl
- Kitchen towel
- Wooden spoon
Ingredients
- 500 g phyllo dough
- 250 g unsalted butter, melted
- 400 g walnuts, finely chopped
- 100 g sugar
- 1 tsp ground cinnamon
- 500 ml water
- 400 g sugar
- 150 g honey
- 1 lemon, juiced
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