Shortbread Biscuit Stars Recipe | Rustle Up
Homemade, buttery and melt-in-your-mouth traditional Scottish Shortbread Stars created from a simple, time-honoured recipe.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at rustle-up.com.
Ingredients
- 175 g Plain flour
- 125 g Unsalted butter, softened
- 50 g Caster sugar
- 20 g Caster sugar, for sprinkling
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