Cutlet Potato - Sabudana Recipe - pachakam.com
Cutlet Potato - Sabudana Cutlet Potato – Sabudana is a tasty, crispy snack fried to a golden brown color. Crunchy and soft in the inside, these patties are apt during fasting and religious...
Ingredients
- 250 g Potatoes
- 4 nos Bread slices
- 50 g Sago (Sabudana/Chowari)
- Salt (As reqd)
- 25 g Peanuts(coarsely ground) (Nelakadala)
- 1 tsp Red chilly powder
- 2 nos Green chilly (finely chopped)
- 1/2 tsp White jeera
- 1" piece Ginger (grated)
- 1½ tsp Garam masala powder
- Coriander leaves (For flavor, finely chopped)
- Oil (For frying)
More Like This
Stuffed Paratha Recipe - pachakam.com
pachakam.com
Chana-dal Dhokla Recipe - pachakam.com
pachakam.com
Chinese Cauliflower Manchurian Recipe - pachakam.com
pachakam.com
MINI SPICE BOMBS WITH ORIKA’S GUNPOWDER
orikaflavours.com
High Protein Peanut Butter Chili
poormanprotein.com
Idaho® Fingerling Potato Braised Brisket Stew | Idaho Potato Commission
directory.idahopotato.com
Uppumavu | Kerala Rava Uppumavu Recipe - pachakam.com
pachakam.com
Twice Baked Idaho® Potato Graves | Idaho Potato Commission
idahopotato.com