Martinelli’s Apple Glazed Shortbread Cookies
This buttery, smooth, and light shortbread cookie recipe made with Martinelli's Sparkling Cider glaze create the perfect indulgence for any occasion.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.martinellis.com.
Cooking tools:
- Stand mixer
- Rolling pin
- Cookie cutter
- Sifter
- Cooling rack
- Oven
- Baking sheet
- Parchment paper
- Spatula
- Mixing bowl
- Whisk
- Spoon
Ingredients
- Cookies
- 2 Tbs Martinelli’s Apple Juice, Cider or Sparkling Cider
- 1 cup powdered sugar
- 1 cup butter (softened)
- A pinch of salt
- 2 1/2 cups flour
- 2 Tbs Martinelli’s Apple Juice or Cider or Sparkling Cider
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