Brunost™ Ice Cream with Hazelnuts & Fennel - Tineasia
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.tine.com.
Ingredients
- 200 ml Milk
- 600 ml Whipping Cream
- 7 Pcs Egg Yolk
- 200 g Sugar
- 250 g TINE® Brunost™ Original
- 1 Pcs Vanilla Pod
- 100 ml Hazelnuts
- 1/3 Pcs Fennel Bulb
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