Raw Chocolate & Strawberry Crunch Bars Recipe

Ingredients

• 500g raw cashews, soaked in boiling water for 2 hours
• 2⁄3 cup desiccated coconut
• 220g firm coconut oil
• 1⁄3 cup maple syrup
• 2 tbsp orange juice
• 1 tsp grated orange zest
• 35g freeze-dried strawberries, plus extra, chopped, to sprinkle
• 500g fresh strawberries, hulled, chopped
• 200g raw dark chocolate
• 1 tbsp vegetable oil
• Cacao nibs, to sprinkle
• Goji berries, chopped, to sprinkle
• 1 cup raw almonds
• 50g hazelnuts
• 10 medjool dates, pitted
• 1⁄2 cup cacao powder
• 1⁄4 cup cacao nibs
• 1 tsp vanilla bean extract