Chicken Pockets for 4 |

Ingredients

• 8 boneless, skinless chicken tenderloins, cut into 1-inch pieces
• 1 cup UNCLE BEN'S® Instant Rice
• 1/3 cup oil and vinegar or Italian salad dressing
• 1/2 cup crumbled feta cheese
• 4 pita breads, halved
• 1 cup shredded lettuce
• 2 plum tomatoes, chopped
• 1/4 cup sliced ripe olives