Chicken Chili with Kidney Beans - Bell & Evans

Ingredients

• 2 T Olive oil
• 1 Lb Bell & Evans Ground Chicken
• 1 Large onion, chopped
• 1 Green bell pepper, diced
• 1 Red bell pepper, diced
• 1 Small Jalapeno, seeded and finely chopped
• 2 Large garlic cloves, finely chopped
• 2 TB dry taco seasoning
• 1 T Chili powder
• 1 tsp Cumin
• 1 tsp Minced fresh oregano
• 1 tsp Ground coriander
• 1 28-oz Can Diced tomatoes
• 2 T Tomato paste
• 1 15-oz Can Red kidney beans with their juice
• Salt & Pepper to taste
• OPTIONAL: Diced avocado, chopped cilantro, diced red onion, sour cream, and/or shredded Monterey Jack or Cheddar, for serving