Megan's very easy but delicious beer bread | Elsewhere by Graham Reid
Okay, this costs you a bottle of beer (small one though) but believe me it is worth it. Add whatever herbs you like but as you may see from what Megan writes, cumin or fennel is excellent. She says ....
Ingredients
- 375 g or 3 cups of self-raising flour *
- 1 x 330ml bottle of beer
- 3 tsp sugar
- 1 tsp of salt
- Melted butter
- Whatever herbs and/or seeds you want to add to the mix (we like cumin or fennel seeds and a bit of tumeric for colour)
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