Salted Nut Fudge Recipe | Land O’Lakes
Creamy white fudge is topped with salted nut caramel for a sweet and salty taste sensation.
Ingredients
- 1 cup white baking chips
- 3/4 cup prepared creamy vanilla frosting
- 1 1/2 teaspoons vanilla extract, divided
- 1 cup peanut butter baking chips
- 1/3 cup light corn syrup
- 1/4 cup Land O Lakes® Butter
- 1 1/2 cups mixed salted nuts, coarsely chopped
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