Candy Corn Fudge Recipe | Land O’Lakes
Creamy chocolate and vanilla fudge team up with fall colors for a fun delicious treat.
Ingredients
- 3 cups sugar
- 3/4 cup Land O Lakes® Butter
- 1 (5-ounce) can evaporated milk
- 1 (7-ounce) jar marshmallow crème
- 3 tablespoons vanilla extract, divided
- 3/4 cup semi-sweet chocolate chips
- 1 cup white baking chips *
- Orange gel or paste food color
- 1/2 teaspoon freshly grated orange zest, if desired
- Orange or yellow decorator sprinkles
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