Rum Balls

Rum Balls

www.kremelta.co.nz

Perfect bite-sized Christmas treats, coated in cocoa, sprinkles, coconut, or nuts, made with Kremelta and dark chocolate. Easy to prepare!

View full recipe on www.kremelta.co.nz

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.kremelta.co.nz.

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Cooking tools:

  • Skewer
  • Microwave
  • Mixing bowl
  • Spoon
  • Baking sheet
  • Parchment paper
  • Refrigerator

Ingredients

  • 125g Kremelta
  • 125g dark chocolate
  • 1½ cups cake crumbs (chocolate or plain)
  • 3 tbsp ground almonds
  • 2 tbsp rum or brandy
  • Ganache
  • 100g dark chocolate
  • 30g Kremelta
  • Coatings
  • cocoa powder
  • chocolate sprinkles
  • ground praline
  • shredded coconut

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