Peanut-Butter Cookies | Clover Corporate

Ingredients

• 625 ml (350 g) cake flour
• 7 ml bicarbonate of soda
• 2 ml salt
• 250 ml (230 g) Clover Farmstyle butter, softened
• 1 cup (250 ml) caramel sugar
• 2 eggs
• 375 ml smooth peanut butter