Matcha Slice - WellBeing Magazine
Discover the health benefits of matcha in this delicious, vegan dessert recipe from WellBeing Magazine. Perfect for treating yourself or sharing! #wbrecipe
Ingredients
- <b>Base<b>
- ½ cup hazelnut or almond meal
- 1 cup desiccated coconut
- 10 medjool dates, pitted
- 2 tbsp raw cacao powder
- 1 tbsp water
- <br>
- <b>Filling</b>
- 2 cups raw cashews, soaked for 3 hours or overnight
- ¼ cup coconut oil
- ½ cup desiccated coconut
- 1 heaped tsp matcha powder
- 2 tbsp maple syrup
- <b>Topping</b>
- ¼ cup raw cacao powder
- ½ cup coconut oil
- 1 tbsp peanut, cashew or almond butter
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