Pork spareribs | epicuriantime.com

Pork spareribs | epicuriantime.com

www.epicuriantime.com

Delicious pork spareribs slow-cooked in a flavorful ketchup and chili sauce, perfect for a buffet. Serve with fried rice or roasted potatoes.

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Ingredients

  • 4 pounds pork spareribs
  • 1 large onion, chopped
  • 1 teaspoon minced garlic
  • 1 tablespoon vegetable oil
  • 2 cups ketchup
  • 2 tablespoons Worcestershire sauce
  • 1 cup chili sauce
  • 1/2 cup hot chili sauce
  • 1/2 cup red wine vinegar
  • 2 tablespoons brown sugar
  • recipeIngredient ends

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