Huli Huli Chicken Thighs | Reader's Digest Canada

Huli Huli Chicken Thighs | Reader's Digest Canada

www.readersdigest.ca

"I'm allergic to store-bought barbecue sauces, so when I found a marinade recipe I could use, I tweaked it a little and began using it with chicken thighs. My fiancé loves this over Parmesan...

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Ingredients

  • 1 cup crushed pineapple (drained)
  • 3/4 cup ketchup
  • 1/3 cup reduced-sodium soy sauce
  • 3 tbsp brown sugar
  • 3 tbsp lime juice
  • 1 garlic clove (minced)
  • 8 boneless skinless chicken thighs (about 2 pounds)
  • Hot cooked rice
  • Thinly sliced green onions (optional)

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