Huli Huli Chicken Bowl with Rice and Grilled Pineapple - My Home Made Recipe
Make a sticky, sweet-savory Huli Huli Chicken Bowl with Rice and Grilled Pineapple using juicy chicken thighs, jasmine rice, charred pineapple, and a…
Ingredients
- 1.8 kilograms boneless or bone-in chicken thighs
- 120 grams light brown sugar, packed
- 120 millilitres ketchup
- 240 millilitres canned pineapple juice (do not use fresh)
- 120 millilitres light soy sauce
- 2 tablespoons Worcestershire sauce
- 2 tablespoons apple cider vinegar
- 0.5 teaspoon minced fresh ginger
- 4 cloves garlic, finely minced
- 1 teaspoon smoked paprika
- 0.5 teaspoon ground black pepper
- Fresh pineapple slices
- Vegetable oil for grilling
- Sliced green onions for garnish
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