Fresh Fruit Fiesta Bars Recipe - Food.com
This fabulous fruit bar recipe is from Esther Brody’s “The 250 Best Brownies Bars & Squares” cookbook. Posted for Zaar World Tour 2005.
Ingredients
- 1 3/4 cups all-purpose flour
- 1 1/2 cups old fashioned oats
- 1/2 teaspoon ground cinnamon
- 3/4 cup butter or 3/4 cup margarine, softened
- 1 cup packed brown sugar
- 10 ounces canned mandarin oranges, drained
- 1 banana, sliced
- 1 apple, cubed and peeled
- 1/2 cup raisins
- 1/4 cup orange juice
- 1 teaspoon ground cinnamon
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