Sweet Potato and Parsnip Casserole Recipe
Make this Sweet Potato and Parsnip Casserole recipe at home with simple steps and standout results. Delicious every single time. Try the recipe tonight.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.foodnetwork.com.
Cooking tools:
- Food processor
- Baking dish
- Oven
- Mixing bowl
- Measuring spoon
- Measuring cup
- Chef's knife
- Cutting board
- Aluminum foil
- Paring knife
Ingredients
- 1 1/2 pounds sweet potatoes or yams, peeled
- 1 pound parsnips, peeled
- 2 tablespoons unsalted butter
- 1 cup heavy cream
- 1/2 cup chicken stock
- 1/4 teaspoon ground nutmeg
- 1/2 teaspoon ground cinnamon
- 1/2 teaspoon salt
- 1/4 teaspoon freshly ground black pepper
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