Classic devilled eggs with cold water shrimp | Marine Stewardship Council

Classic devilled eggs with cold water shrimp | Marine Stewardship Council

www.msc.org

Place the eggs in a pot and cover with cold water. Bring to a boil and cook for 6 minutes. Remove from heat and shock immediately in a cold water bath. Tap each egg gently to loosen the shell.

View Original

Share this recipe:

Ingredients

  • 12 free-range eggs
  • ½ lb MSC certified frozen, peeled and cooked cold water shrimp (prawns)
  • ¼ cup mayonnaise
  • 2 tbsp green onion, chopped
  • 1 tsp Old Bay seasoning
  • 1 tsp fennel seeds, toasted and ground
  • ½ tsp salt
  • Zest and juice of one lemon

More Like This

Shrimp Deviled Eggs | Just A Pinch Recipes

Shrimp Deviled Eggs | Just A Pinch Recipes

justapinch.com
Easy Shrimp Deviled Eggs Recipe: A Tasty Twist on a Classic - Beard and Bonnet

Easy Shrimp Deviled Eggs Recipe: A Tasty Twist on a Classic - Beard and Bonnet

beardandbonnet.com
Deviled Eggs with Shrimp Recipe - (4.5/5)

Deviled Eggs with Shrimp Recipe - (4.5/5)

keyingredient.com
Shrimp Egg Salad Recipe

Shrimp Egg Salad Recipe

allrecipes.com
Shrimp Cocktail Deviled Eggs - RecipesRun

Shrimp Cocktail Deviled Eggs - RecipesRun

recipesrun.com
Simple Scrambled Eggs and Shrimp - Delicious Living

Simple Scrambled Eggs and Shrimp - Delicious Living

deliciousliving.com
How to make Scrambled Egg With Shrimp Recipe

How to make Scrambled Egg With Shrimp Recipe

slurrp.com
Awesome Deviled Eggs with Shrimp Recipe

Awesome Deviled Eggs with Shrimp Recipe

dinnerdelicious.com