Sesame Noodles with Chicken Recipe | Food Network UK

Ingredients

• Salt
• 450g spaghetti or Chinese egg noodles
• 2 tbsp toasted sesame oil
• 1 garlic clove, peeled
• 1-cm piece peeled fresh ginger
• 120g smooth peanut butter
• 4 tbsp soy sauce
• 2 tbsp dark brown sugar
• 1 tbsp rice vinegar
• 1/2 tsp crushed red pepper
• 4 tbsp hot water
• 1 cucumber, halved and sliced
• 200g shredded cooked chicken
• 6 spring onions (white and green parts), sliced
• 2 1/2 tbsp dry-roasted peanuts, chopped