Brown Rice Broccolini Salad
Bright, crunchy brown rice and broccolini salad with fresh veggies, olives, and feta—perfect as a side or vegetarian entrée. Easy and high in fiber!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at alberta.coop.
Cooking tools:
- Pepper mill
- Saucepan
- Stove
- Measuring cup
- Chef's knife
- Cutting board
- Mixing bowl
- Whisk
- Spoon
- Serving bowl
Ingredients
- 1 cup medium grain brown rice
- 2 cups water
- 1 stalk broccolini florets
- 1 large carrot (sliced)
- 2 large scallions (chopped)
- 2 cups baby spinach (chopped)
- 3 tablespoons fresh dill
- 1/2 cup chopped pitted green olives
- 8 oz feta cheese (rinsed and crumbled)
- 2 tablespoons red wine vinegar
- 3 tablespoons olive oil
- 1/2 teaspoon freshly ground black pepper
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