Vegetable Frittata | Healthy Ceramic Nonstick Cookware | GreenPan New Zealand
This simple frittata recipe with lots of colourful and tasty veggies is perfect for enjoying any time of the day!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.greenpan.co.nz.
Ingredients
- 300g potatoes
- 250g cherry tomatoes
- 100g frozen peas
- 4 eggs
- 125ml cream
- 100g feta
- 2 tablespoons flat-leaf parsley
- Olive oil
- Salt and pepper to taste
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