Banana Cornbread Recipe Southern Comfort Sweet Twist
My easy Banana Cornbread recipe is a Southern dream Uses up ripe bananas for a moist sweet treat Perfect with honey butter Get the recipe
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at allfoodboard.com.
Ingredients
- 1 cup (120g) all-purpose flour
- 1 cup (160g) yellow cornmeal, preferably stone-ground
- 1/2 cup (100g) granulated sugar
- 2 teaspoons baking powder
- 1/2 teaspoon baking soda
- 1/4 teaspoon salt
- 2 large eggs
- 1/2 cup (120ml) milk
- 1/4 cup (60ml) vegetable oil (or melted unsalted butter)
- 1 teaspoon vanilla extract
- 1 cup (about 2 medium) mashed ripe bananas (approx. 240g)
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