Banana Cornbread Breakfast Cake | DishGen Recipe
A quick and easy breakfast cake with a fluffy interior, crispy crust, and the perfect combination of banana and cornbread flavors. Sweetened with sugar and bursting with banana goodness.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.dishgen.com.
Ingredients
- 1 cup cornbread mix
- 1 ripe banana, mashed
- 1/3 cup sugar
- 1/2 cup milk
- 1 egg
- 2 tbsp vegetable oil
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