What's in the Fridge Frittata | Veggies Recipes | Weber JP

Name: What's in the Fridge Frittata | Veggies Recipes | Weber JP
Ingredients: large eggs; 120 milliliters half-and-half; Dijon mustard; kosher salt; freshly ground black pepper; 420 grams cooked meat or vegetables, cut into small bite-sized pieces; 75 grams grated white cheddar cheese, Monterey Jack cheese, mozzarella cheese, or Havarti cheese; 95 grams roasted red peppers (from a jar), drained and diced; 110 grams cooked pasta or rice; 6 grams finely chopped fresh herbs, such as dill, basil, parsley, chives, or cilantro leaves; canned chipotle chile pepper in adobo sauce, minced (optional); unsalted butter; 75 grams finely chopped yellow onion; minced garlic

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Check out this delicious recipe for What's in the Fridge Frittata from Weber—the world's number one authority in grilling.

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Ingredients

large eggs
120 milliliters half-and-half
Dijon mustard
kosher salt
freshly ground black pepper
420 grams cooked meat or vegetables, cut into small bite-sized pieces
75 grams grated white cheddar cheese, Monterey Jack cheese, mozzarella cheese, or Havarti cheese
95 grams roasted red peppers (from a jar), drained and diced
110 grams cooked pasta or rice
6 grams finely chopped fresh herbs, such as dill, basil, parsley, chives, or cilantro leaves
canned chipotle chile pepper in adobo sauce, minced (optional)
unsalted butter
75 grams finely chopped yellow onion
minced garlic