Recipe: <!-- -->Grilled Cheese and Tomato on Multi-Grain Bread<!-- -->
Rich, gooey cheese and a crackling crisp outside makes an all-time favorite sandwich. This is a simple version, but you can dress it up with a sweet-tart jam like plum or sour cherry, strong mustard...
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Cooking tools:
- Skillet
- Spatula
- Chef's knife
- Stove
- Plate
Ingredients
- 8 slices multi-grain sandwich bread
- 2 tablespoons softened unsalted butter
- 4 slices (1-ounce) Munster cheese
- 4 slices (1-ounce) Cheddar cheese
- 4 slices tomato, preferably heirloom
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