Tomato Basil Soup | This African Cooks
It has been a few days since thanksgiving. Omg I really enjoyed my thanksgiving. I'm thankful for so many things in my life, especially my husband an ...
Ingredients
- 1 28 oz can whole peeled tomatoes
- 1 28 oz can tomato sauce
- 1 cup chicken or veal stock
- 1/2 cup heavy whipping cream
- 2/3 cup fresh basil leaves
- 1/4 + 2 cup + tbsp cooking sherry
- 1/2 cup diced onions
- 2 sticks diced celery
- 1/4 cup olive oil
- 3 tbsp sugar
- 1/2 tsp smoked paprika
- 1/2 tsp ground tumeric
- 1/2 tsp ground ginger
- black pepper
- chopped fresh parsley (for garnish)
- heavy whipping cream (for garnish)
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