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Roast duck legs with red wine sauce recipe | Good Food

Roast duck legs with red wine sauce recipe | Good Food

www.bbcgoodfood.com

It's almost impossible to overcook duck legs - so try this rich, slow-roasted dish from BBC Good Food

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Ingredients

  • 4 ducks legs
  • ½ tsp five spice powder
  • bunch of rosemary sprigs
  • 4 fat garlic cloves
  • half a bottle of red wine
  • 2 tbsp redcurrant or quince jelly

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