Yakhni Shorba Recipe - Awesome Cuisine

Ingredients

• 500 gms Boneless lamb meat (cut into 2 inch size pieces)
• 500 gms Lamb shank bones (cut into 2 inch size pieces)
• 8 cups Water
• 1 tbsp Sugar
• 3/4 tsp Salt
• 2 cups Beaten curd
• 1/4 tsp Saffron
• 1 Fine cloth
• 2 inch Ginger (chopped)
• 2 tbsp Saunf
• 2 inch Cinnamon stick (broken into half)
• 8 Cloves
• 6 Black cardamom (cracked open)
• 10 Black peppercorn
• 2 Bay leaf
• 1 tsp Cumin seeds
• 2 tsp Coriander seeds